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๐Ÿ• Lil' Peter's pizza ๐Ÿ•

Redefining Circular Cuisine Through Empirical Dough Scienceโ„ข
Est. 2023 โ€ข Certified Pizza Scientists โ€ข Zero Michelin Stars (By Choice)
๐Ÿ“Š Our Mission Statement

At Lil' Peter's pizza, we take the ancient art of pizza-making with the utmost gravity. Our team of certified dough engineers has spent countless hours in rigorous R&D to perfect the science of circular food delivery systems. We believe pizza is not merely sustenanceโ€”it's a geometrically optimized nutritional platform that deserves scholarly respect.

Every ingredient is ethically sourced from locations we're pretty sure exist. Our peer-reviewed methodology ensures each pizza achieves optimal cheese-to-crust ratios within acceptable margin of error (ยฑ47%).

0 pizzas theoretically consumed worldwide today*
*This number is completely made up and increases for dramatic effect

๐Ÿ“š Current Research Initiatives

โš ๏ธ Important Scientific Disclaimers:
โ€ข Lil' Peter's pizza is not affiliated with any legitimate culinary institution
โ€ข Our "research" consists primarily of eating pizza and writing stuff down
โ€ข Nutritional information available upon request (but we can't promise accuracy)
โ€ข All pizzas prepared in an environment that contains literally everything
โ€ข We cannot guarantee your pizza will arrive in circular form
โ€ข Side effects may include happiness, mild food coma, and wanting more pizza